Bear Grease

• Ep. 374: Ishi - Brothers of the Bow

  In this episode of the Bear Grease Podcast, host Clay Newcomb continues the story of Ishi, known as “The Last Stone Age Man,” following his relocation from the small town of Oroville, California, where he emerged in 1911 to the museum in Berkeley, California. During this period, Ishi forms a remarkable friendship with Saxton Pope — the namesake of the Pope and Young Club. Archery historian Gene Hopkins joins Clay to explore Ishi’s transition and adaptation to modern society, as well as the circumstances surrounding his tragic death. If you have comments on the show, send us a note to [email protected] Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

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• Ep. 373: This Country Life - Bears, Bait, and Broken Hearts

  It's time to head to bear camp in Arkansas and Brent's hopes are high along with the temperatures. He and the regular cast of characters have repositioned themselves in a different part of Arkansas this year; the Ozark Mountains. We think you'll enjoy this one as Brent shows how a lesson he learned from his early days in law enforcement, applied to this bear hunt in the mountains of his native state. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

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• Ep. 372: Render - Live from the Squirrel Cook Off

  On this episode of the Bear Grease Render, host Clay Newcomb goes live from the 2025 World Champion Squirrel Cook-Off. He’s joined by event organizer Joe Wilson, “The World’s Greatest Small Game Hunter” Kevin Murphy, social media cooking sensation Audrey Dresselle (@cooking_with_cajun), Brent Reaves, and Josh “Landbridge” Spielmaker. Together, they dive into the festivities of the Cook-Off, swap small game hunting stories, and share their favorite squirrel dishes from the competition. If you have comments on the show, send us a note to [email protected] Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

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• Ep. 371: Backwoods University - Life with Grizzlies

  Tom Parker has been guiding in the Bob Marshall Wilderness since the 1970s, and local legend within his community- known for his hunting knowledge, expertise in the backcountry, and all around affinity and understanding of bears. Through his decades spent in the wilderness living with and around grizzlies, Tom has developed a unique perspective on how grizzly bears fit into the modern landscape. Come with us as we hear Tom's story from the 70s, to present day and start to piece together this grizzly story. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.

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• Ep. 370: This Country Life - A Ghost Bull, Fox Ears, and The Giant

  Everyone has a story to tell and Brent enjoys hearing one as much as he likes telling them. This week he’s selected three stories that listeners have sent him that have messages beyond his Southern flavored narrative. We think you’ll enjoy them. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

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