John Wilkerson and food blogger Kevin Shalin continue their culinary journey across Arkansas with a stop in the scenic town of Heber Springs, where rich history, good food, and natural beauty converge. In this episode, the duo explores a variety of local restaurants, dives into the area's unique museum offerings, and visits the iconic Greers Ferry Dam for a look at its breathtaking views. From small-town charm to hidden gems waiting to be uncovered, Heber Springs offers the perfect blend of culture and flavor—and John and Kevin are here to share every bite and moment along the way.
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There's Something Here: Searcy
AML’s General Counsel, John Wilkerson, and Little Rock food blogger Kevin Shalin continue their journey through Arkansas. In this episode, they visit the college town of Searcy, where they dive into local diners, discover hidden gems, and indulge in a classic Southern treat—strawberry shortcake. From beloved institutions to unexpected finds, John and Kevin explore the rich culinary landscape and vibrant community that make Searcy a destination worth savoring.
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There's Something Here: Scott, Keo, England
AML's General Counsel, John Wilkerson, and Little Rock food blogger Kevin Shalin team up to explore Arkansas through food and community. In this episode, the two share highlights from their visit to three small towns east of Little Rock. From local dishes to the unique charm of each town, John and Kevin uncover the flavors and stories that make Arkansas special.
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C&T: Winter 2025
In this episode, we take a look back at Called to Serve: '25, the League's 2025 Winter Conference. Enjoy!
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There's Something Here: Batesville
Join us on this captivating journey through the charming town of Batesville, Arkansas, in the latest episode of There's Something Here.Kevin dives into Batesville's culinary treasures, offering mouth-watering insights and hidden gems that will delight any food enthusiast and John provides listeners with an insider's perspective on what makes Batesville truly special.