Shootin’ The Que Podcast with Heath Riles

Learn the story behind Heath Riles' Old Dominick Single Barrel Bourbon as Heath and Candace sit down with Clark Shifani (VP of Sales) and David Valentine (Head Distiller) to discuss the barrel selection process, what makes this bourbon unique, and the history of one of Tennessee's most respected distilleries. They also dive into Old Dominick's remarkable revival, award-winning whiskey, and what guests can expect at the upcoming bottle release event in downtown Memphis.

Shop Heath Riles BBQ: https://www.heathrilesbbq.com

Follow Heath Riles BBQ:
Facebook: https://www.facebook.com/HeathRilesBBQ
Instagram: https://www.instagram.com/heathrilesbbq/
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Heath Riles, pitmaster
• 82x BBQ Grand Champion
• '22, '24, '25, and '26 Memphis in May World Rib Champion
• 2025 & 2026 Memphis in May Grand Champion
• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

This week on the Shootin' The Que Podcast, we're congratulating our buddy Bob Trudnak on winning Season 7 of BBQ Brawl and talking about what makes him one of the best in the business. Plus, Heath answers a couple of the BBQ questions we get all the time, including whether you should spritz your ribs and if fat side up or fat side down really matters.

Shop Heath Riles BBQ: https://www.heathrilesbbq.com

Follow Heath Riles BBQ:
Facebook: https://www.facebook.com/HeathRilesBBQ
Instagram: https://www.instagram.com/heathrilesbbq/
X: https://twitter.com/heathrilesbbq
TikTok: https://www.tiktok.com/@heathrilesbbq
Pinterest: https://www.pinterest.com/heathrilesbbq6901/

Heath Riles, pitmaster
• 82x BBQ Grand Champion
• '22, '24, '25, and '26 Memphis in May World Rib Champion
• 2025 & 2026 Memphis in May Grand Champion
• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Heath and Candace discuss the return of Hot Grill Summer 2026, including this year's giveaway details, weekly recipe themes, and prize packages. They also dive into Ryan Eftink's unique Butcher Shop Burger recipe, Heath's upcoming trip to Argentina, and what's ahead for a busy summer of BBQ, travel, and cooking.

Shop Heath Riles BBQ: https://www.heathrilesbbq.com

Follow Heath Riles BBQ:
Facebook: https://www.facebook.com/HeathRilesBBQ
Instagram: https://www.instagram.com/heathrilesbbq/
X: https://twitter.com/heathrilesbbq
TikTok: https://www.tiktok.com/@heathrilesbbq
Pinterest: https://www.pinterest.com/heathrilesbbq6901/

Heath Riles, pitmaster
• 82x BBQ Grand Champion
• '22, '24, '25, and '26 Memphis in May World Rib Champion
• 2025 & 2026 Memphis in May Grand Champion
• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Join Heath and Candace as they talk all things 4th of July BBQ, including holiday cookout plans, family traditions, fireworks, and celebrating America's 250th birthday. They also break down Heath's recent Smokehouse Pulled Chicken Sandwich and Memphis Style Dry Wings recipes, sharing tips, techniques, and what makes each recipe a backyard BBQ favorite.

Shop Heath Riles BBQ: https://www.heathrilesbbq.com

Follow Heath Riles BBQ:
Facebook: https://www.facebook.com/HeathRilesBBQ
Instagram: https://www.instagram.com/heathrilesbbq/
X: https://twitter.com/heathrilesbbq
TikTok: https://www.tiktok.com/@heathrilesbbq
Pinterest: https://www.pinterest.com/heathrilesbbq6901/

Heath Riles, pitmaster
• 82x BBQ Grand Champion
• '22, '24, '25, and '26 Memphis in May World Rib Champion
• 2025 & 2026 Memphis in May Grand Champion
• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

Summer grilling season is officially here! In this episode of Shootin' The Que, Heath and Candace talk about their favorite foods to cook this time of year, discuss the 2026 BBQ Hall of Fame inductees, and answer questions submitted by our viewers.

Shop Heath Riles BBQ: https://www.heathrilesbbq.com

Follow Heath Riles BBQ:
Facebook: https://www.facebook.com/HeathRilesBBQ
Instagram: https://www.instagram.com/heathrilesbbq/
X: https://twitter.com/heathrilesbbq
TikTok: https://www.tiktok.com/@heathrilesbbq
Pinterest: https://www.pinterest.com/heathrilesbbq6901/

Heath Riles, pitmaster
• 82x BBQ Grand Champion
• '22, '24, '25, and '26 Memphis in May World Rib Champion
• 2025 & 2026 Memphis in May Grand Champion
• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections