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There's More to That

Smithsonian Magazine
There's More to That
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  • Birds, Bats and Bugs: The Teeming World Above Our Heads
    The skies above us are filled with legions of migrating birds, bats, bugs and microbes. And yet we know little about their movements and intentions, mostly because this ethereal world has largely been inaccessible for research. But new technologies are providing a window into how animals use their aerial habitat to travel and hunt.The burgeoning field is called “aeroecology,” and researchers are revealing just how substantially humans are altering the world overhead—with deadly consequences for flying animals. The new insights are giving us ways to make the air safer for these creatures.In this episode, host Ari Daniel speaks with Dustin Partridge of the New York City Bird Alliance as he directs the intermittent shutdown of the iconic Tribute in Light to protect disoriented birds during 9/11 this year. And we hear from Smithsonian contributing writer Jim Robbins about what aeroecology is telling us about the ecosystem above.To subscribe to “There’s More to That,” and to listen to past episodes about the army of people devoted to saving native bees, the prehistoric cave that entombed animals for millennia and the sex lives of dinosaurs, find us on Apple Podcasts, Spotify, iHeartRadio or wherever you get your podcasts.“There’s More to That” is a production of Smithsonian magazine and PRX Productions. From the magazine, our team is Ari Daniel, Debra Rosenberg and Brian Wolly. From PRX, our team is Jessica Miller, Genevieve Sponsler, Adriana Rosas Rivera, Cleo Levin, Sandra Lopez Monsalve and Edwin Ochoa. The executive producer of PRX Productions is Jocelyn Gonzales.Fact-checking by Stephanie Abramson. Our music is from APM Music.Episode artwork by Emily Lankiewicz. Illustration by Emily Lankiewicz / Photos by malik / Jim via Adobe Stock / Dina Litovsky and public domain.
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  • A Chance for Healing, 170 Years After a Lakota Massacre
    This fall, 69 belongings made their way home to the Rosebud Reservation in South Dakota from the Smithsonian’s National Museum of Natural History in Washington, D.C. These items, which included buffalo robes, blankets, moccasins and a doll, had been taken from the Lakota community after the Blue Water Massacre in 1855, the first major ambush on a Native American community by the U.S. Army. It would become the start of a decades-long campaign against the Plains tribes that would end with the death and displacement of numerous Native Americans.The return of the belongings offers a modicum of closure, but the pain of the massacre lives on among those on the reservation today. In this episode of Smithsonian magazine’s podcast “There’s More to That,” host Ari Daniel speaks with Ione Quigley and Karen Little Thunder, two members of the Rosebud Sioux tribe, and Smithsonian contributing writer Tim Madigan about the journey of these belongings from their birthplace to a museum and back.To subscribe to “There’s More to That,” and to listen to past episodes about the search for the remains of fallen airmen from World War II, a baseball field resurrected in a Japanese internment camp and a deeper look at lesser known stories of the American Revolution, find us on Apple Podcasts, Spotify, iHeartRadio or wherever you get your podcasts.“There’s More to That” is a production of Smithsonian magazine and PRX Productions. From the magazine, our team is Ari Daniel, Debra Rosenberg and Brian Wolly. From PRX, our team is Jessica Miller, Genevieve Sponsler, Adriana Rosas Rivera, Cleo Levin, Sandra Lopez Monsalve, Pedro Rafael Rosado and Edwin Ochoa. The executive producer of PRX Productions is Jocelyn Gonzales.Fact-checking by Stephanie Abramson. Our music is from APM Music.Episode artwork by Emily Lankiewicz. Photos by Gary Whitton / Nawaphon via Adobe Stock and public domain.
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  • How Superman Became a Character for the Ages
    This summer’s big blockbuster, Superman, marks the latest installment of the Man of Steel — a character whose identity has evolved over the decades, connecting with the concerns and ideas of the day. Even the phrase he may be best known for — “Truth, Justice, and the American Way” — has changed to suit new vibes and new markets. Superman’s persona transcends any one classification. He is Kal-El, an alien sent to Earth by parents with hopes of a better life for their child. He is Clark Kent, a good ole boy from Kansas who moves to the big city and works a 9 to 5. Completing the trifecta is his identity as a formidable superhero who battles fictional enemies including Lex Luthor and real-life villains like Hitler and Stalin.Because Superman has alternated between being the mouthpiece of American power and that of the disenfranchised and oppressed, he has often been misunderstood. In this episode, host Ari Daniel speaks with Smithsonian contributing writer Samantha Baskind about what these different “Supermen” have meant throughout history and what it means for his legacy today.To subscribe to “There’s More to That,” and to listen to past episodes about the search for the remains of fallen airmen from World War II, the magic of what lies beneath the city of Rome, and a deeper look at lesser-known stories of the American Revolution, find us on Apple Podcasts, Spotify, iHeartRadio or wherever you get your podcasts.“There’s More to That” is a production of Smithsonian magazine and PRX Productions. From the magazine, our team is Ari Daniel, Debra Rosenberg and Brian Wolly. From PRX, our team is Jessica Miller, Genevieve Sponsler, Adriana Rosas Rivera, Sandra Lopez Monsalve and Edwin Ochoa. The executive producer of PRX Productions is Jocelyn Gonzales.Fact-checking by Stephanie Abramson. Our music is from APM Music.Episode artwork by Emily Lankiewicz. Illustration by Emily Lankiewicz / Photos: Swim Ink 2, LLC / Corbis via Getty Images and public domain.
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  • Why You Should Love Durian, the World's Smelliest Fruit
    The durian, a spiky fruit that grows across Southeast Asia, has a polarizing reputation for its pungent odor and strong taste. There are the durian haters — people who experience waves of revulsion at the mere thought of consuming one.And then there are the superfans who sing its praises and travel the world to experience the rare and complex bliss it inspires on the palate. Those who relish this fruit say there’s a lot to love. It can be eaten raw (shortly after falling from the tree) or prepared as the hero of both sweet and savory dishes.In this episode, host Ari Daniel travels with his children to a San Francisco restaurant to interview its chef and owner, Azalina Eusope, about her love of durian and the cuisine it inspires. And he speaks with Smithsonian contributing writer Tom Downey about his trip to Malaysia to experience the euphoria of fresh durian firsthand.To subscribe to “There’s More to That,” and to listen to past episodes about using fruit depicted in Renaissance paintings to rescue modern agriculture, an award-winning restaurant in New Orleans that showcases Senegalese cuisine, and a prehistoric pit that entombed animals for millennia, find us on Apple Podcasts, Spotify, iHeartRadio or wherever you get your podcasts.“There’s More to That” is a production of Smithsonian magazine and PRX Productions. From the magazine, our team is Ari Daniel, Debra Rosenberg and Brian Wolly. From PRX, our team is Jessica Miller, Genevieve Sponsler, Adriana Rosas Rivera, Sandra Lopez Monsalve and Edwin Ochoa. The executive producer of PRX Productions is Jocelyn Gonzales.Fact-checking by Stephanie Abramson. Our music is from APM Music.Episode artwork by Emily Lankiewicz. Photos courtesy of Dr. Susumu Tomiya and public domain.
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  • The Prehistoric Cave That Trapped and Entombed Animals for Millennia
    Natural Trap Cave is a pit in northern Wyoming into which countless animals have fallen and met their untimely demise since the Pleistocene. Paleontologists today find the cave a treasure trove — a stunning record of the species that have long roamed the area. The mammalian fossils left behind shed light on the climate, food sources and migration patterns of these species from earlier eras.Careful excavation work over the years that has involved sifting for bones, extracting ancient DNA, and looking for prehistoric pollen has revealed not just the plants and animals that once populated this part of the world, but also the ecosystems and climates that governed it. It also has required some rather advanced rappelling skills.In this episode, host Ari Daniel speaks with vertebrate paleontologist Julie Meachen and Smithsonian contributing writer Michael Ray Taylor about what rappelling into Natural Trap Cave reveals about its contents and what it can tell us about Earth’s past.To subscribe to "There’s More to That," and to listen to past episodes about the sex lives of dinosaurs, the numerous archaeological treasures that await beneath the city of Rome, and the science of roadkill, find us on Apple Podcasts, Spotify, iHeartRadio or wherever you get your podcasts.“There’s More to That” is a production of Smithsonian magazine and PRX Productions. From the magazine, our team is Ari Daniel, Debra Rosenberg and Brian Wolly. From PRX, our team is Jessica Miller, Genevieve Sponsler, Adriana Rosas Rivera, Sandra Lopez Monsalve and Edwin Ochoa. The executive producer of PRX Productions is Jocelyn Gonzales.Fact-checking by Stephanie Abramson. Our music is from APM Music.Episode artwork by Emily Lankiewicz. Photos courtesy of Dr. Susumu Tomiya and public domain.
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About There's More to That

Smithsonian magazine covers history, science and culture in the way only it can — through a lens on the world that is insightful and grounded in richly reported stories. On There's More to That, meet the magazine's journalists and hear how they discover the forces behind the biggest issues of our time.  Every two weeks, There’s More to That will give curious listeners a fresh understanding of the world we all inhabit.Host Ari Daniel is an independent science journalist who has reported across six continents and contributes regularly to National Public Radio among other outlets. In a previous life, he trained grey seal pups and studied wild Norwegian killer whales. In the fifth grade, Ari won the "Most Contagious Smile" award.
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