Sue's Healthy Minutes with Sue Becker | The Bread Beckers

After years of unexplained health issues, severe inflammation, food reactions, and countless visits to the ER, Rebekah Williams was incredibly desperate for answers and relief. When she finally decided to try Real Bread, made with freshly-milled flour, she was hoping to create a reaction for the doctors to identify and ultimately lead to a diagnosis; however, she quickly discovered that this bread did not trigger the reactions they were expecting. In fact, it began to produce the healing that many were praying for.
Topics include: GI Disturbance, gallbladder, severe abdominal pain, gluten-free, food allergies
LISTEN NOW 👉 https://bit.ly/sueshealthyminutespodcast
SUBSCRIBE to this podcast on any podcasting platform such as, Apple Podcasts, YouTube, Spotify, Alexa, Siri, or anywhere podcasts are played.
For more information on the Scientific and Biblical benefits of REAL bread - made from freshly-milled grain, visit our website, breadbeckers.com. Also, watch our video, Only Real Bread - Staff of Life, https://bit.ly/onlyrealbreadstaffoflife.
Learn more about the why and how to bake with freshly-milled flour, with the very informative 2nd Edition Essential Home-Ground Flour Book, by Sue Becker, (NOW including BOTH weight and volume + a section for sour dough baking) https://bit.ly/essentialhomegroundflourbook.
If you have an It's the Bread Story that you'd like to share, email us at podcast@breadbeckers.com. We'd love to hear from you!
Visit our website at https://www.breadbeckers.com/
Follow us on Facebook @thebreadbeckers and Instagram @breadbeckers.
*DISCLAIMER: Nothing in this podcast or on our website should be construed as medical advice. Consult your health care provider for your individual nutritional and medical needs. The information presented is based on our research and is strictly that of the author and not necessarily those of any professional group or other individuals.

When young Kaedo was severely struggling with IBS, slow growth, and the possibility of celiac disease, he happened upon our podcast and heard information that resonated deeply with him. He couldn't wait to share what he had learned with his mother, Sunday, and once they listened together, they were all in! Today, the difference has not only improved Kaedo's quality of life but has also positively impacted his mother's health, too!
Topics mentioned in this episode: IBS, celiac, gluten-free, gluten allergy, anemia, auto-immune
LISTEN NOW 👉 https://bit.ly/sueshealthyminutespodcast
SUBSCRIBE to this podcast on any podcasting platform such as, Apple Podcasts, YouTube, Spotify, Alexa, Siri, or anywhere podcasts are played.
For more information on the Scientific and Biblical benefits of REAL bread - made from freshly-milled grain, visit our website, breadbeckers.com. Also, watch our video, Only Real Bread - Staff of Life, https://bit.ly/onlyrealbreadstaffoflife.
Learn more about the why and how to bake with freshly-milled flour, with the very informative 2nd Edition Essential Home-Ground Flour Book, by Sue Becker, (NOW including BOTH weight and volume + a section for sour dough baking) https://bit.ly/essentialhomegroundflourbook.
If you have an It's the Bread Story that you'd like to share, email us at podcast@breadbeckers.com. We'd love to hear from you!
Visit our website at https://www.breadbeckers.com/
Follow us on Facebook @thebreadbeckers and Instagram @breadbeckers.
*DISCLAIMER: Nothing in this podcast or on our website should be construed as medical advice. Consult your health care provider for your individual nutritional and medical needs. The information presented is based on our research and is strictly that of the author and not necessarily those of any professional group or other individuals.

In this episode, Sue Becker sits down with Becca Sperling as she shares her powerful It's the Bread story! Becca reveals how switching to Real Bread made with freshly-milled flour helped calm inflammation in both her and her husband and drastically improved her thyroid function. Discover how making a simple change in the bread they ate became became a meaningful part of their health journey and their relationship with Jesus, the REAL Bread of Life!
Topics in this episode include: inflammation, thyroid function
LISTEN NOW 👉 https://bit.ly/sueshealthyminutespodcast
SUBSCRIBE to this podcast on any podcasting platform such as, Apple Podcasts, YouTube, Spotify, Alexa, Siri, or anywhere podcasts are played.
Learn more about Sue Becker's ministry through Real Bread Outreach and how you can help Spread the Bread around the world. https://www.realbreadoutreach.com/
For more information on the Scientific and Biblical benefits of REAL bread - made from freshly-milled grain, visit our website, breadbeckers.com. Also, watch our video, Only Real Bread - Staff of Life, https://bit.ly/onlyrealbreadstaffoflife.
Learn more about the why and how to bake with freshly-milled flour, with the very informative 2nd Edition Essential Home-Ground Flour Book, by Sue Becker, (NOW including BOTH weight and volume + a section for sour dough baking) https://bit.ly/essentialhomegroundflourbook.
If you have an It's the Bread Story that you'd like to share, email us at podcast@breadbeckers.com. We'd love to hear from you!
Visit our website at https://www.breadbeckers.com/
Follow us on Facebook @thebreadbeckers and Instagram @breadbeckers.
*DISCLAIMER: Nothing in this podcast or on our website should be construed as medical advice. Consult your health care provider for your individual nutritional and medical needs. The information presented is based on our research and is strictly that of the author and not necessarily those of any professional group or other individuals.

Needed by every cell, Vitamin E plays an epic role in our health, supporting everything from fighting warts and viral infections to reproductive health and hormones. In this episode, Sue Becker shares how just one slice of Real Bread can provide 100% of our daily value of Vitamin E. As Psalm 104:15 reminds us, God has given us bread to strengthen and nourish the heart.
Topics include: anemia, warts, viral infections, viruses, reproductive health, hormones
LISTEN NOW 👉 https://bit.ly/sueshealthyminutespodcast
Listen to Episode 5: Wart Stories 👉 https://bit.ly/shmwartstories
SUBSCRIBE to this podcast on any podcasting platform such as, Apple Podcasts, YouTube, Spotify, Alexa, Siri, or anywhere podcasts are played.
For more information on the Scientific and Biblical benefits of REAL bread - made from freshly-milled grain, visit our website, breadbeckers.com. Also, watch our video, Only Real Bread - Staff of Life, https://bit.ly/onlyrealbreadstaffoflife.
Learn more about the why and how to bake with freshly-milled flour, with the very informative 2nd Edition Essential Home-Ground Flour Book, by Sue Becker, (NOW including BOTH weight and volume + a section for sour dough baking) https://bit.ly/essentialhomegroundflourbook.
If you have an It's the Bread Story that you'd like to share, email us at podcast@breadbeckers.com. We'd love to hear from you!
Visit our website at https://www.breadbeckers.com/
Follow us on Facebook @thebreadbeckers and Instagram @breadbeckers.
*DISCLAIMER: Nothing in this podcast or on our website should be construed as medical advice. Consult your health care provider for your individual nutritional and medical needs. The information presented is based on our research and is strictly that of the author and not necessarily those of any professional group or other individuals.

Sue Becker shares another truly remarkable It's the Bread! Story from a listener who experienced a surprising change in her health journey. After being diagnosed with Lyme disease and advised by doctors to go gluten-free, she found that eliminating gluten didn't bring the relief she had hoped for. When she began incorporating Real Bread made with freshly-milled flour into her daily routine, she started feeling much better and even saw improvements in her lab work. Her story is a powerful reminder of the potential impact that nutrient-dense Real Bread can have on our bodies and overall well-being.
LISTEN NOW 👉 https://bit.ly/sueshealthyminutespodcast
SUBSCRIBE to this podcast on any podcasting platform such as, Apple Podcasts, YouTube, Spotify, Alexa, Siri, or anywhere podcasts are played.
If you have an It's the Bread Story that you'd like to share, email us at podcast@breadbeckers.com. We'd love to hear from you!
For more information on the Scientific and Biblical benefits of REAL bread - made from freshly-milled grain, visit our website, breadbeckers.com. Also, watch our video, Only Real Bread - Staff of Life, https://bit.ly/onlyrealbreadstaffoflife.
Visit our website at https://www.breadbeckers.com/
Follow us on Facebook @thebreadbeckers and Instagram @breadbeckers.
*DISCLAIMER: Nothing in this podcast or on our website should be construed as medical advice. Consult your health care provider for your individual nutritional and medical needs. The information presented is based on our research and is strictly that of the author and not necessarily those of any professional group or other individuals.