PodcastsArtsSeattle Eats

Seattle Eats

KUOW News and Information and Seattle Times
Seattle Eats
Latest episode

64 episodes

  • Seattle Eats

    From Booming: Grocery sticker shock and the rise of the dollar-store dinner

    03/05/2026 | 23 mins.
    If you have sticker shock at the grocery store, you’re not alone. In Seattle, the cost of groceries is about 30% higher today than before the pandemic.
    Those high prices are straining family budgets and causing many people to change how they shop.
    Today, a special episode brought to us by our friends at Booming
    GUESTS:
    Rebecca Chobat, Dollar Tree Dinners
    James McCafferty, Director of Western Washington University's Center for Economic and Business Research

    Thank you to the supporters of KUOW, you help make this show possible! If you want to help out, go to kuow.org/donate/boomingnotes.

    Booming is a production of KUOW in Seattle, a proud member of the NPR Network. Our editor is Carol Smith. Our producers are Lucy Soucek and Alec Cowan. Our hosts are Joshua McNichols and Monica Nickelsburg.
    Become a member today at kuow.org/eats.
    Seattle Eats is a production of KUOW in Seattle, a proud member of the NPR Network.
    See omnystudio.com/listener for privacy information.
  • Seattle Eats

    Wake up and smell the $12 coffee

    02/26/2026 | 17 mins.
    Seattle is a haven for coffee fans. And the price of that fandom just got a whole lot more expensive. Seattle Times food critic Tan Vinh speaks with Seattle Times Business reporter Megan Ulu-Lani Boyanton to find out why jitter juice prices are skyrocketing. But don’t fret, they also share some good-cheap coffee spots and tips for navigating the high priced bean juice landscape.
    Read more about rising coffee prices in The Seattle Times: https://www.seattletimes.com/business/seattle-a-coffee-haven-is-watching-java-prices-spike-why/
    Recommendations in this episode:
    The Seattle Grind, Seattle Center
    Herkimer Coffee, Capitol Hill, SLU, and U-District
    Espresso Vivace, Capitol Hill
    Push/Pull, Central District
    Stella Deli and Market, Lower Queen Anne
    Seattle Eats is a production of The Seattle Times and KUOW, part of the NPR Network. You can support Seattle Eats by investing in the local newsrooms and the specialized beats that make this sort of storytelling possible. Please consider joining and subscribing at kuow.org/eats and seattletimes.com.
    See omnystudio.com/listener for privacy information.
  • Seattle Eats

    A guide to Bellevue's best Chinese food

    02/19/2026 | 12 mins.
    While Seattle food lovers flock to Richmond, BC, Bellevue is steadily becoming home to some of the Pacific Northwest’s most diverse and authentic Chinese food. The dishes you’ll find there tell the story of a community cooking for itself, not just the tourists. From braised goose to smoked tea duck, Tan highlights the regional specialties worth crossing the 520 bridge for.
    Read more of Tan’s reporting on the Bellevue food scene here: How Bellevue became an international hub for Chinese food | The Seattle Times
    And here: Bellevue’s best Chinese restaurants: 10 picks from our food team | The Seattle Times
    Recommendations in this episode:
    Mr. Huang Claypot Braised Chicken
    Master Bing
    Nuodle
    Shaoshan Impression
    Little Garden Restaurant
    Dan Gui Sichuan Cuisine
    Looking for Chai
    See omnystudio.com/listener for privacy information.
  • Seattle Eats

    I ate 300 items at the best Chinese supermarket

    02/12/2026 | 23 mins.
    From hot pot to dim sum to made-to-order crepes, T&T Supermarket is a treasure trove of delicious food. Seattle Times food writer, Tan Vinh, tried 300 items and shares his favorites with KUOW producer Brandi Fullwood.
    Read more about T&T Supermarket in The Seattle Times:
    T&T Supermarket: 12 best things to eat from the Asian grocery chain
    How T&T’s Bellevue food court became our writer’s office for a year
    More stories about T&T Supermarket
    Recommendations in this episode:
    Mango anything (seriously)
    Portuguese Custard Tarts
    Taiwanese sticky rice rolls
    Peking Duck Kits
    Fried Fish Skins
    Seattle Eats is a production of The Seattle Times and KUOW, part of the NPR Network. You can support Seattle Eats by investing in the local newsrooms and the specialized beats that make this sort of storytelling possible. Please consider joining and subscribing at kuow.org/eats and seattletimes.com.

    See omnystudio.com/listener for privacy information.
  • Seattle Eats

    Four favorite cozy coffee spots...it's all about the couch

    02/05/2026 | 19 mins.
    Seattle is a big coffee town. It's also known for its literary scene. So it's only natural that reading and coffee go hand-in-hand. Seattle Times arts and economy reporter Margo Vansynghel joins Tan to share her favorite cozy coffee shops to grab a warm beverage and read a good book.
    Read more about cozy coffee shops in The Seattle Times:
    https://www.seattletimes.com/entertainment/books/6-cozy-seattle-coffeeshops-that-are-great-for-reading/
    Recommendations in this episode:
    Open Form
    Espresso Vivace
    C&P Coffee Company
    Yeobo Cafe and Bar
    KUOW Book Club
    Seattle Eats is a production of The Seattle Times and KUOW, part of the NPR Network. You can support Seattle Eats by investing in the local newsrooms and the specialized beats that make this sort of storytelling possible. Please consider joining and subscribing at kuow.org/eats and seattletimes.com.
    See omnystudio.com/listener for privacy information.

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About Seattle Eats

Seattle is a buffet of great food... if you know where to look. Seattle Eats invites listeners to the area's hottest restaurants, road-side food stalls and everywhere in between to find the best meals in the city and to meet the people who make them sing. New episodes every Thursday.
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